TriniView.com - NFM's Baking Extravaganza 2006

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Prepared Nut Tart Date: 11/23/2006 Views: 1019	Willis Sinnette displays Nut Tart Date: 11/23/2006 Views: 1002	Baked Nut Tart Date: 11/23/2006 Views: 991
Glazing the Nut Tart Date: 11/23/2006 Views: 989	Filling for Cherry Pie Date: 11/23/2006 Views: 984	Chef, Andrew Belle prepares Cherry Pie Date: 11/23/2006 Views: 985
Chef, Andrew Belle prepares Cherry Pie Date: 11/23/2006 Views: 970	Audience Date: 11/23/2006 Views: 995	Chef, Andrew Belle demonstrates the laying of crust strips on a Cherry Pie Date: 11/23/2006 Views: 969

NFM's Baking Extravaganza 2006

NFM's Baking Extravaganza 2006
NFM's Baking Extravaganza took place on Wednesday 22nd November, 2006, at the Marion's Place Hotel on Railway Avenue, Point-A-Pierre. The seminar started at about 9.30am to an audience of a little less than 100, which was large considering that it was a usual work day and that such a crowd was not anticipated. Nevertheless, the event was a very successful one and all left satisfied and eager to return to learn more.

Date: 11/23/2006

Size: 147 items

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