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Latest Comments

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US

Wouldn't have been better if the dirt on the cassava were washed first then air dry before peeling? Now the dirt adhere to these cassava and now it has to be washed.

Posted by Guest on Tue 06 Jun 2006 02:28:47 PM UTC

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US

If is one thing I know is good pork. We use to rear pigs. This is sumptuous pork I am looking at. This is very pleasing to the eyes.

Posted by Guest on Mon 05 Jun 2006 07:25:53 PM UTC

val1812054334.jpg

US

Now that is true, true pork. Not too much fat on this carcass. This is the ideal meat. Nice to make spareribs.

Posted by Guest on Mon 05 Jun 2006 07:23:48 PM UTC

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US

You starting a fire again Annie?

Posted by Guest on Mon 05 Jun 2006 07:20:00 PM UTC

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US

Yeah, our heads are feeling nice.

Posted by Guest on Mon 05 Jun 2006 07:18:43 PM UTC

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US

Take it easy Christine mine you topple into the flame.

Posted by Guest on Mon 05 Jun 2006 07:17:45 PM UTC

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US

Looks like your sister. Did you have her at age 14?. LOL

Posted by Guest on Mon 05 Jun 2006 07:17:03 PM UTC

val1812054282.jpg

US

Whats with the cigarettes. You two are already out of condition factor in the smoking what would the end result be? There are three bad habits in this photograph that are not cool. Can you guess the habits?

Posted by Guest on Mon 05 Jun 2006 07:13:27 PM UTC

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Trini

You can use parchment paper instead of the foil paper next time when making pastelles. P.S. parchment don't burn.

Posted by Guest on Mon 05 Jun 2006 07:02:24 PM UTC

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US

Next time try braiding 3 pieces of flour than 2 pieces. Then tuck both ends under ea. end, then place the braided dough on the bread. The end of the braid looks too graphic.

Posted by Guest on Mon 05 Jun 2006 06:58:50 PM UTC


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